Description

Ingredients

Composition: maize, wheat gluten*, rice, tapioca, animal fats, maize gluten, minerals, hydrolysed animal proteins, chicory pulp, soya oil, fish oil, flax seeds, fructo-oligo-saccharides, mono - and diglycerides of palmitic and stearic acids esterified with citric acid, borage oil, marigold extract (source of lutein). Additives (per kg): Nutritional additives: Vitamin A: 30000 IU, Vitamin D3: 800 IU, E1 (Iron): 72 mg, E2 (Iodine): 5.7 mg, E4 (Copper): 14 mg, E5 (Manganese): 70 mg, E6 (Zinc): 151 mg, E8 (Selenium): 0.19 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g Preservatives - Antioxidants. Analytical constituents: Protein: 25.0% - Fat content: 16.0% - Crude ash: 6.1% - Crude fibres: 1.3% - Per kg: Essential fatty acid (Linoleic acid): 34.5 g. FOR RSA: Guaranteed analysis g/kg: Crude protein (min) 230 - Moisture (max) 110 - Crude fat (min) 140 - Crude fibre (max) 23 - Crude ash (max) 67. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX. * L.I.P.: protein selected for its very high digestibility.