Description

Ingredients

Composition: 100% turkey (80% skeletal muscle, 16% heart, 4% liver). Dietary additives /kg: 3a672a vitamin A: 2800 IU, 3a671 vitamin D3: 180 IU, 3a700 vitamin E: 30 mg. Analytical composition: Protein: 14,9%, Fat: 14,4%, Crude Fiber: 0,3%, Crude ash: 2,58%, Moisture: 63,1%, Energy: 1896,4 kcal /kg.